CAPMOULD
Precision injection moulds for yogurt cups, sauce bottles, jam jars, and ready‑meal containers. FDA & EU compliant, leak‑proof, tamper‑evident, and built for high‑output lines.
Request a Quote NowThree core mould categories covering the vast majority of food‑grade cap applications — from dairy to sauces.
For foil‑lidded or snap‑on yogurt cups. FDA‑compliant steel, 48 cavities, hot runner, cycle time 5.2s.
Tamper‑evident flip‑top or screw caps for ketchup, mayonnaise, and salad dressings. 24‑48 cavities.
Lug caps and twist‑off closures for glass jars. High‑torque design with food‑grade elastomer seals.
Food packaging demands flawless hygiene, airtight sealing, and consistent quality. Our moulds deliver all three.
All mould components meet FDA and EU 10/2011 food‑contact regulations.
Multi‑point sealing geometry prevents leakage during transport and shelf life.
Steel grades and cooling designed for hot‑fill and pasteurization processes.
Cavity variation < ±0.01 mm ensures consistent cap fit and seal integrity.
Optimized cooling and hot runners achieve cycles as low as 5.2 seconds.
Interchangeable inserts allow quick cavity expansion from 24 to 72.
Every food packaging cap mould is produced with 5‑axis CNC machines achieving tolerances of ±0.005mm. ZEISS CMM inspection and full dimensional reports guarantee cavity‑to‑cavity consistency. Each mould undergoes rigorous trial runs and leak tests before shipment.
We exclusively use ASSAB S136, NAK80, or H13 steels with vacuum heat treatment to HRC 48‑52, ensuring a mould life of 3‑5 million cycles. Standard food cap moulds are delivered in 30‑45 days; rush orders can be expedited to 25 days.
Click any image to enlarge. Real caps and mould details from our projects.
Every food packaging cap mould is leak‑tested and fully dimensioned before delivery.
Full dimensional report for all cavities.
Water‑fill and vacuum leak tests on moulded caps.
Ensuring uniform material distribution.
Quality management system in place.
Yes, all components meet FDA and EU 10/2011 standards. Full material traceability provided.
Absolutely. Our steel and cooling designs are optimized for hot‑fill and pasteurization temperatures.
Yes, we manufacture moulds with integrated tamper bands or break‑away bridges.
30‑45 days for standard food cap moulds. Rush orders in 25 days.
Camille D., QA Manager, France
Marco R., Operations Director, ItalySend us your cap drawing or sample for a free DFM analysis and quote. Response within 24 hours.
